With excitement in my heart to explore a european country I arrived in france on 4th of march, after which we were greeted by Professor Christophe Groell and Professor Chantal Desprats and escorted to our comfortable rooms.
Soon after we had a wholesome dinner where we had italian pizzas and tasted red and white wine. I have had wine a lot of times in my life but I never knew the correct way to taste it. It was enlightening to know how to appreciate wine.